What’s better than trick-or-treating during the Halloween season? Whipping up some Halloween-themed frightening foods! Keep reading for the world wide (spider) web’s best Halloween recipes.

Halloween Chocolate Bark

Recipe from Tip Buzz

Ingredients

• 3 cups chocolate chips
• 2 Kit Kat bars
• 2 ounces mini peanut butter cups
• 1/4 cups M&Ms
• 1/4 cup candy corn
• 1 tablespoon candy eyeballs

 Instructions

1. Line a baking sheet with parchment paper or a non-stick baking mat.
2. Add chocolate chips to a bowl and microwave in 30 second intervals until smooth.
3. Using a spatula, spread the chocolate on the baking sheet using a spatula to about 1/4 inch thick.
4. Press the candy onto the melted chocolate. Chill for at least 30 minutes to harden.
5. Remove bark to a cutting board and cut into pieces with a sharp knife. Serve and enjoy!

---

 

Mini Spider Pizzas

Recipe Tip Buzz.

 Ingredients

• 1 package refrigerated pizza dough
• 1 cup marinara sauce
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup black olives

 Instructions

1. Preheat oven to 400°F. Line a baking sheet with parchment or a nonstick baking mat and set aside.
2. Open the pizza dough and spread out a work surface.
3. Use a 4-5” circular cookie cutter or mug to cut out 6-8 circles of dough, place on prepare baking sheet.
4. Brush each circle with marinara sauce and sprinkle cheese on top.
5. Slice 6-8 olive lengthwise into halves to make the spider bodies.
6. On another 3-4 olives slice off the tips for the heads.
7. Slice several more olives into slivers for the legs.
8. Arrange the spiders on top of the pizzas.
9. Bake for 8-10 minutes until cheese in bubbly. Serve and enjoy!

 

 

---

Roasted Pumpkin Seeds

Recipe from All Recipes

Prep Time N/A

Cook Time 30-40 Minutes

Total Time Over hour

1. Preheat oven to 300 degrees F
2. Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.

---

 

Iced Pumpkin Cookies

Recipe from All Recipes

Prep Time 20 Minutes

Cook Time 20 Minutes

Total Time 1 Hour 20 Minutes

Ingredients

• 2 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/2 teaspoon salt
• 1/2 cup butter, softened
• 1 1/2 cups white sugar
• 1 cup canned pumpkin puree
• 1 egg
• 1 teaspoon vanilla extract
• 2 cups confectioners’ surgar
• 3 tablespoons milk
• 1 tablespoon melted butter
• 1 teaspoon vanilla extract

Instructions

Pumpkin Spice Hot Chocolate

This recipe is from and made by House of Aqua

Ingredients

• 1/2 cup milk
• 1/3 cup heavy whipping cream
• 1/4 cup milk chocolate chips
• 1 teaspoon cocoa powder
• 1 1/2 teaspoons pumpkin puree
• 1 1/2 teaspoon pumpkin pie spice
• 1/4 cup whipped cream
• 1 pinch ground cinnamon (optional)
• 1 pinch ground nutmeg (optional)

Instructions

1. Whisk milk, cream, chocolate chips, and cocoa powder together in a saucepan over medium heat until chocolate chips are melted and hot chocolate is smooth, 3 to 5 minutes.
2. Stir in pumpkin puree and pumpkin pie spice until fully incorporated.
3. Pour hot chocolate into 2 mugs.
4. Top with whipped cream; sprinkle cinnamon and nutmeg over whipped cream.

Comment below with your favorite Halloween recipe!